Get perfect sourdough rise with every single loaf.
This workshop will give you the exact process I use to bake loaves with great oven spring.
Why your bread isn't rising (and why it's not your fault)
If you’ve ever pulled a dense, pancake-like loaf from the oven, you’re not alone.
Most home bakers struggle with:
- Timing — Not knowing exactly when your dough is ready for shaping or baking.
- Temperature Control — Kitchen environments can sabotage your rise.
- Starter Strength — A sluggish starter can flatten your best efforts.
- Shaping & Handling — Over-handling (or under-handling) can deflate a loaf in seconds.
You’re trying recipes, watching videos, but the “magic rise” still feels like luck.
I've been there (and know how to help)
Hi, I’m Lydia 👋
I’m a stay-at-home wife who fell in love with sourdough a couple of years ago. But when I first started, my loaves were flat, dense and gummy. I followed recipes to the letter, but I couldn’t seem to get that beautiful rise I wanted.
Over the last two years, through a lot of trial, error, and a whole lot of baking, I learned how to get consistent, beautiful rises
Now, I want to share what I’ve learned with other home bakers so you don’t have to spend months guessing and hoping. If you’ve ever wondered why your bread won’t rise the way you want it to… I’ve been there, and I can help you fix it.
After the workshop you will:
Bake loaves that rise
consistently
No more flat or dense sourdough. You’ll finally achieve that bakery-style spring that makes your bread look as good as it tastes.
Make sourdough work for you
Understand the dough itself, so you can bake successfully in your kitchen, on your schedule.
Feel the joy of sharing bread you're proud of
Feel the satisfaction of giving friends and family bread that earns compliments and sparks genuine delight.
How it works
1. Reserve Your Spot
Sign up on this site and mark the workshop time in your calendar!
2. Join the Live Session
Watch and follow along as I guide you through each step. I’ll be active in the chat answering questions and giving tips in real time, so you get the support you need while you bake.
3. Bake Your Best Loaf Yet
Apply the techniques right away, see your bread rise beautifully, and use the session replay anytime to perfect your skills.
Results from people I've helped
Ready to get the perfect sourdough loaf?
Click the button below to purchase your ticket and start baking great sourdough.
Frequently Asked Questions
No problem! Beginners are welcome. We’ll cover everything from starter care to baking.
No fancy gear needed — just basic kitchen tools, a bowl, and an oven. I’ll send a simple checklist of all the tools and materials you need once you sign up.
Yes! While the webinar is live, I’ll be in the chat answering any and all questions.
Yes , you’ll get lifetime access to the replay, so you can revisit the techniques anytime.
Ready to get the perfect sourdough loaf?
Click the button below to purchase your ticket and start baking great sourdough.
